We're known for handcrafted Italian classics spanning house-made pasta, fresh seafood, wood-fired pizza, and indulgent desserts in a fine-dining setting.
- Italian Food: Aurora's Italian kitchen shines with a broad selection of classic meat and poultry dishes, antipasti, and comforting sides rooted in regional Italian tradition. Representative items include Pollo Parmigiana, Pollo Saltimbocca alla romana, Vitello Scaloppine Ai Funghi, Carpaccio Di Manzo, Bruschetta, and Melanzane Alla Parmigiana.
- Pasta: The pasta menu spans a rich variety of shapes and sauces, from hearty meat ragùs to delicate seafood and vegetarian preparations. Representative items include Fettuccine alla carbonara, Pappardelle bolognese, linguine alla vongole, Ravioli Di Zucca, Spaghetti Con Polpette, and Gnocchi al piacere.
- Seafood: The seafood selection highlights the freshest catches prepared with Italian finesse, from crispy fried calamari to elegant prawn and fish entrées. Representative items include Calamari Fritti, Gamberoni Medici, Petrale Dore, Risotto tuttomare, Piccatina di salmone, and Guazzetto.
- Desserts: Desserts at Aurora offer a luxurious Italian-inspired finale, featuring both timeless classics and house signatures crafted to delight every sweet tooth. Representative items include Tiramisu, Panna Cotta, Aurora's Brulee, Tortino Di Ciocolata, Bread Pudding Con Gelato, and Crespelle Di Mele.
- Salads: The salad offerings bring bright, fresh flavors to the table with Italian-inspired compositions built on seasonal produce and classic combinations. Representative items include Caprese, Caesar Tradizionale, Barbabietole, and Campagnola.
Additionally, explore Dinner.